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Food

Peanut Noodles with Kale and Mushrooms Recipe

Buy Clotilde's latest book, The French Market Cookbook! If you’ve been feeling blah about the official arrival of fall this week, I have a lovely...

October 10, 2024
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Food

Chile-Walnut Cauliflower

While cauliflower is a versatile vegetable, I always gravitate towards thick wedges basted in a delicious sauce, such as this chile-walnut cauliflower. The cool-weather vegetable...

September 19, 2024
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Food

Kabocha Squash Pizza with Garlic Cream

While I’ll gladly cook with fire year-round, I adore feeling the warmth in the evenings as we slowly begin to welcome fall. Over the years,...

September 19, 2024
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Food

Radish Buckwheat Salad with Herby Yogurt dressing

Even though salads are often associated with warmer weather, I find I crave them most when the weather dips and the greens are at their...

September 19, 2024
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Food

Buffalo Tofu Cutlet with Ranch Cucumbers

Learning to cook came with my transition into eating vegetarian. As such, I went with what I knew in my early days. And one of...

September 16, 2024
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