Gnocchetti Collescipolani Recipe from Umbria. This breadcrumb gnocchi with sausage and beans is a seriously good, hearty traditional dish from Umbria. The gnocchi are unusual as they are made with just breadcrumbs, flour and water. However, they are easy to make and go so well with the rich and flavourful sauce. Definitely, a recipe to…
What is “Sa’idi” dance?
As belly dancers, we refer to a dance performed to music from the Said region (upper/Southern Egypt) as sa’idi. The more correct name for this...
Greenstone Belly Dance 2021 Birthday Cake Recipe – Vegan Friendly Chocolate Cake!
This month Greenstone Belly Dance is celebrating its third birthday! We’re excited to celebrate with some free events this Sunday the 18th of July. We’ll...
Mara Tudose
Blitz with student of the Vaganova Ballet Academy Mara Tudose. Photo Ira Yakovleva Translate Ekaterina Bornovitskaya First entering the stage I was only 4 years...
Xander Parish
It has been long time the Russian ballet has opened its doors to the world, and our domestic theatres confirm the statement. The companies have...